Hashbrown Heaven – It’s been 13 years since Sonora’s favorite diner, Wilma’s Flying Pig, closed. If their signature dish, Hashbrown Heaven, is in your brain’s favorite foods vault, you’re in luck. That crispy, gooey, cheesy goodness (potatoes, red onion, bell pepper, avocados, salsa, sour cream & sharp cheddar) will be featured at the Breakfast Club at the Spring Festival. Dean Zaharias is picking up the spatula to serve a traditional breakfast (oh those biscuits) on Friday and Hashbrown Heaven on Saturday from 7:00 – 11:00 a.m. plus a continental breakfast both days. Sunday’s hours are TBA. Sign up to sing for your breakfast on the Hog Ranch Radio and take a trip to Hashbrown Heaven.
